Harvest Traditions: Why Jaker’s Is a Springville Staple

by Lori Collins

If you live in Utah County, you know that October isn't just a month—it’s "Jaker’s Season." Located on the fertile fields of Harward Farms in Springville, Jaker’s Jack-O-Lanterns has grown from a simple roadside pumpkin patch into one of the most beloved fall destinations in the state.

What makes Jaker’s special isn't just the pumpkins; it’s the way it captures the authentic, hardworking agricultural spirit of Springville while creating a playground for the next generation.

The Story Behind the Patch

Jaker’s is run by the Harward family, who have been farming these lands since 1945. The story goes that they originally grew pumpkins primarily for wholesale. However, after a humorous misunderstanding involving locals "rescuing" pumpkins they thought were frozen in the fields, the Harwards decided to put up a sign and open the patch to the public.

Today, it remains one of the most affordable and family-friendly spots in the valley, keeping the focus on "farm fun" rather than over-the-top commercialism.

Can’t-Miss Activities at the Field

When you pay your admission, you aren't just getting a walk through the dirt—you’re getting an all-access pass to a farm-sized playground:

The Famous Corn Pit: Think of it like a giant sandbox, but filled with shelled feed corn. It’s a sensory delight for kids (and, let’s be honest, surprisingly relaxing for adults).
The Corn Maze: Maicee’s famous "maize" adventure is a classic. It’s challenging enough to be fun but designed so you won’t be lost until Christmas.
Tube Slides & The Slippery Slide: Built right into the landscape, these slides are a rite of passage for local kids.
The Petting Zoo: Get up close with friendly farm animals, including the legendary 700 lb pig that often steals the show.
Hay Rides: A scenic tractor-pulled ride that gives you a perfect view of the mountains and the sprawling Harward Farms acreage.

Pro-Tips for Your Visit

Go Mid-Week: Saturday is the busiest day by far. If you can sneak away on a Tuesday or Wednesday afternoon, you’ll have the corn pit almost to yourself.
Check the Weather: The field is an active farm. If it rained recently, wear boots—Springville clay is famous for its "stickiness."
Bring Cash or Card: While they’ve modernized and accept cards now, having a little cash on hand is never a bad idea for quick concessions.
The Pumpkins: Remember that while admission covers the activities, the pumpkins are priced separately. They are grown right there on the farm, so you’re getting the freshest pick possible!

Supporting Local Agriculture

By visiting Jaker’s, you’re supporting a fourth-generation family farm that provides produce to roadside stands all over the Wasatch Front. It’s a beautiful way to connect with Springville’s roots while making memories with your own family.